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Blog Entry# 768195
Posted: May 29 2013 (00:04)

62 Responses
Last Response: Jun 02 2013 (21:30)
1 Followers
Rail Fanning
52921 views
31

★★★
May 29 2013 (00:04)   DMM/Dharmavaram Junction (5 PFs)
 
Sudarshan~
Sudarshan~   7227 blog posts
Entry# 768195            Tags   Past Edits
Pic 1: DMM PFs 2 & 3.
Pic 2: Famous for the food: Masala vada
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15 Public Posts - Wed May 29, 2013

7 Public Posts - Thu May 30, 2013

1 Public Posts - Sat Jun 01, 2013

2 Public Posts - Sun Jun 02, 2013

2235 views
1

Jun 02 2013 (01:22)
JudgeSahab^~
JudgeSahab^~   38281 blog posts
Re# 768195-27              
every states has its own speciallity in its food
uttar pradesh is famous for its nawabi style foods and that is its special identity that makes it diffrent
in uttar pradesh we use mainely paneer for the veg and mutton for the non veg loving person
we also use some rich spices like 716 ruppes per kg costing cardmom...we use 11000 ruppes costing safron
...
more...
here the people love the rich mughlai dishes that is the discoavery of uttar pradesh
have you listned kabas ??? tha is the giving of city of nawabs lucknow...tunde ka kabab is one of the rich and heavy recipe of lucknow it is having 160 spices in it can u imagine ????
the best samosaa with masala aloo are the food discover in uttar pradesh u will find samosa costing 1 ruppes to 10 ruppes in south they dont know the right way to create it
have you ever heared about
Dum Bhindi (Fried whole
okra stuffed with spiced
potato filling)
Gobhi Mussallam
Kadi Chawal
Kahi Pakoda Kadhi
Sultani Dal
Rizala
Shami Kabab (includes
tangy green mango)
Palak Paneer
Kakori Kabab (similar to
Seekh Kabab)
Pasanda Kabab (skewered
boneless mutton)
Pasanda Paneer (similar
to Paneer Makhani or
butter paneer(Indian
cheese))
these recipe can make any one to lick their fingers and best is served only in uttar pradesh
here somethin more belongs only from uttar pradesh
Shab Deg (a winter dish,
turnips and mutton balls
with saffron)
Paneer Pakora & of
various vegetables
Kofta
Tehri (vegetarian rice
dish with spices and mixed
vegetables that popular
amongst Hindus)
Korma
Kachori
Pakora
Raita
Nihari
Baati chokha
Aaloo Paratha
Methi Paratha
Daal bhari Puri
Chole Bhature
Daal Makhani
Meethi Roti
Puri
Saada Paratha
Shaami Kabab
Fara
lotpot
lapsi
Bariya
Rajma, Chole,
Boondi
Sedha
now deserts
Gujia (like a samosa
though filled with sweetened
thickened milk (khoya))
Gulab Jamun
Kheer
Qulfi
Halwa (sweet pudding)
Sheer Qorma
Ghewar
Imarti
Petha
Jalebi
Chhena
Ras Malai
Taasmai
Gaajar ka Halwa
Gond ke Laddu
Kaaju Katli
Besan ke Laddu
Motichoor ke Laddu
Baarfi
Peda
Kaalakand
Raj Bhog
Laung Latta
Baalu Sahi
these r the items from uttar pradesh plz come n have it

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36 Public Posts - Sun Jun 02, 2013

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